If unicorns worked desk jobs, this would be their morning fuel. Unicorn hot chocolate may just be the most sparkly, sprinkled drink you've ever seen. It's pretty much impossible not to smile when sipping from this cup of happiness: Unicorn hot chocolate is the brainchild of Joanna Czikalla, who runs Creme & Sugar Cafe in Anaheim Hills, California, with her dad, Mark Czikalla.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
[Webinar on Demand] Sabor Webinar: Unlock Key Insights for Developing Culinary and Snack Products with Latin Flavors
Watch our Sabor in America Webinar: Unlock Key Insights for Developing Culinary…
Making Waves: Our Team's Environmental Impact with Hackensack Riverkeeper
Last week, our Marketing, Sensory, Consumer Insights and Innovations team…