Latest Articles

What's on Fire in Hot Sauce?

Incorporating hot sauce into dishes is rising in popularity in America. We all that one friend who tries to impress at the dinner table by ordering…
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How To Create Immediate Opportunities for Your Brands in the Indulgent Space - Part 1 of 2

By Emmanuel Laroche, VP Marketing & Consumer Insights, Symrise NA Consumers are always craving gourmet food and drink experiences. “Dining…
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Culinary Chronicles: Savory Cocktails - An NYC Exploration

By Symrise-Diana Chef Matthew O'Connell Everyone has heard of the Bloody Mary – vodka, tomato juice, some combination of spicy, acidic, and savory…
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Culinary Chronicles are featured monthly articles on trending food topics, written by Symrise chefs.

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Events

Celebrating a New Chapter in Health & Nutrition Innovation

At this year’s SupplySide Global, we had the meaningful opportunity to recognize…

Discover Symrise Health & Well-Being Innovations at SupplySide Global 2025

Symrise will be at SupplySide Global 2025 in Las Vegas on October 29 & 30 (Booth…

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