Latest Articles

What's on Fire in Hot Sauce?

Incorporating hot sauce into dishes is rising in popularity in America. We all that one friend who tries to impress at the dinner table by ordering…
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How To Create Immediate Opportunities for Your Brands in the Indulgent Space - Part 1 of 2

By Emmanuel Laroche, VP Marketing & Consumer Insights, Symrise NA Consumers are always craving gourmet food and drink experiences. “Dining…
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Culinary Chronicles: Savory Cocktails - An NYC Exploration

By Symrise-Diana Chef Matthew O'Connell Everyone has heard of the Bloody Mary – vodka, tomato juice, some combination of spicy, acidic, and savory…
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Culinary Chronicles are featured monthly articles on trending food topics, written by Symrise chefs.

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Events

Upcoming Webinar: Summer LTO Trends from Our Seasonality Research Initiative

Date: Thursday, June 26 Time: 12:00 PM – 12:45 PM EDT Register Here → Join our…

Join Us at the RC Show in Toronto – April 7–9!

We’re excited to showcase the future of flavor at Booth 1504 during this year’s …

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