Latest Articles

Winter Fancy Food Show Trends 2018

Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter Fancy Food Show recently took place in San Francisco. With 80,000+ specialty food and beverage...  more »

Symrise at Snaxpo 2017 in Savannah Georgia sampling snack seasonings on potato chips paired with consumer insights and trends. Concepts were targeted at millennial consumers.

Symrise Debuts Global Hot Sauce Inspired Seasonings at Snaxpo 2017

Another SNAXPO, SNAC International's annual trade show, is officially in the books. SNAC International is the international trade association of the snack food industry and...  more »

Symrise Turns Up the Heat at Snaxpo 2017

Symrise is pleased to announce that we will once again be exhibiting at SNAXPO from Sunday, April 2 to Tuesday, April 4, 2017 at the Savannah International Trade and Convention...  more »

Snaxpo 2016 Recap: Symrise Sandwich Americana Seasoning Concepts a Big Success

Snaxpo was held this year in Houston, Texas from March 19 – 22, 2016. Symrise chose the event to sample its "Sandwich Americana" seasoning concepts from the fun, colorful Symrise...  more »

03/10/2016

Events Beyond the Plate

Tags: Seasonings, SnacksSource: Symrise

Symrise Goes Sandwich Americana at Snaxpo 2016

Symrise is pleased to announce that we will be at Snaxpo from March 19, 2016 to March 22, 2016. This year the event will be held at the George R. Brown Convention Center in...  more »

04/14/2015

Beyond the Plate Events

Tags: SnacksSource: Symrise

Snaxpo 2015 Recap

Snaxpo, the annual snack conference held by the Snack Food Association took place in Orlando Florida from March 28th through 31st this year. The four day event, attended by snack...  more »

02/18/2014

Events

Tags: SnacksSource: Symrise

Snaxpo 2014

Symrise will be exhibiting at the 2014 SNAXPO trade show in Dallas, TX on March 2nd to 4th. Visit us at booth 520 where Symrise will showcase our Spice Exploration platform...  more »

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Events

03/28/2019
Webinar: How to Unlock the Real Tastes of Nature for Cleaner Labels

The food and beverage landscape is changing. Consumers, specifically...

03/20/2019
Expo West 2019: Probiotics Are Alive and Thriving; Make Sure Your Dairy Products Deliver

I'm still digesting everything learned at Expo West, and then mix in the...