Cider lovers - and especially people who prefer beer or wine - have a new home base in Brooklyn. "I wish that our logo could officially be, 'Oh, sh-, I actually really like this,'" Bram Kincheloe says with a laugh. As the co-owner of Bad Seed Hard Coder, the Hudson Valley cidery that claims to be the first to can a completely sugar-free hard cider, Kincheloe is used to making converts.

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10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...