Whiskey is taking off in America. So it's no surprise that New York City's annual Whisky Live expo, hosted by Whisky Magazine, was a huge hit this year. A big theme this year was local craft and flavored whiskies - whether maple-flavored varieties from Vermont or honey-infused blends from the Catskills.

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Events

06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...