Ice cream has been accused of being contributors to obesity because of its sugar content. In South Korea, a local brand of ice cream, Gyeondyo-bar, made of raisin tree fruit juice and grapefruit flavor, is being used as a cure for hangover, while the cold treat is now being pushed as a good breakfast food.

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10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...