Ice cream has been accused of being contributors to obesity because of its sugar content. In South Korea, a local brand of ice cream, Gyeondyo-bar, made of raisin tree fruit juice and grapefruit flavor, is being used as a cure for hangover, while the cold treat is now being pushed as a good breakfast food.Read whole article via www.ibtimes.com.au
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.