Fair Isle Brewing hadn't even announced its location yet when it formed a relationship with an ethnobotanist and forager...

Fair Isle Brewing hadn't even announced its location yet when it formed a relationship with an ethnobotanist and forager named Alex Harwell. The Seattle brewery targets an early 2018 opening, but already its test batches have focused on Harwell's foraged ingredients, many including flowers, from the Pacific Northwest.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

Lemonade Hard Seltzer Wins The Title of America's Favorite RTD Alcoholic Beverage Flavor

It’s Last Call in the Symrise Flavor Madness 2021 and a champion has been…

[Mini-Webinar] Sweet Taste Solutions for Your Brands

Do you work in bakery, cereal or sweet snacks? If so, join our Sugar Experts on …