Fair Isle Brewing hadn't even announced its location yet when it formed a relationship with an ethnobotanist and forager named Alex Harwell. The Seattle brewery targets an early 2018 opening, but already its test batches have focused on Harwell's foraged ingredients, many including flowers, from the Pacific Northwest.
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Key Takeaways from NJ FoodTech 2024 Panel Discussion
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StarChefs Los Angeles 2024 Panel Discussion
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