The explosion of Greek yogurt in the dairy aisle that we've all come to know and love wasn't always so. In fact, Greek yogurt only took over a major part of the yogurt market in 2009. So how did it get there? Read on to find out the five major steps in Greek yogurt's rise to the top.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Happy Holidays from Symrise! See you in 2024!
Thank you for reading and sharing in-sight in 2023! We're taking a holiday…
Insights From the StarChefs Panel Discussion in Austin, Texas
As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…