Scott Calhoun and Dave Feola are the culinary duo behind Ember & Ash, the East Passyunk restaurant that centers around its live-fire kitchen with a wood-burning hearth. READ MORE
Photo courtesy of Mike Prince and Axios Philadelphia
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Panel Discussion at StarChefs Portland
Emmanuel Laroche boasts over two decades of marketing experience in the…
Top 10 Trends from the 2023 Summer Fancy Food Show
The 2023 Summer Fancy Food Show, renowned as North America's premier event for…
