Hundreds of people (including Seth Meyers and Andy Samberg) got to try Dominique Ansel's much-discussed chocolate-chip-cookie-and-organic-milk "shots" at SXSW over the weekend, and now the cronut inventor will begin serving the snack this Friday at his Spring Street bakery in Soho. Here's everything you need to know before the big New York launch.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar
Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…
StarChefs Boston 2024 Panel Discussion
At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…