Using both seasonal fruits and purees brings consistent flavor to the refreshing aguas frescas at Kachina Southwestern G...

Using both seasonal fruits and purees brings consistent flavor to the refreshing aguas frescas at Kachina Southwestern Grill in Westminster, Colo. When one of the best-selling new items on the menu at a breakfast- and lunch-focused restaurant is a kale-based juice mix, it's a sure sign that juicing has reached well into mainstream dining consciousness.

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