The major four holiday seasons accounted for nearly half of US candy sales last year, but confectioners should also take advantage of "micro holidays", says IRI. The market research body was speaking during the recent National Confectioners Association's summer webinar, Activating Seasons Beyond Se...

The major four holiday seasons accounted for nearly half of US candy sales last year, but confectioners should also take advantage of "micro holidays", says IRI. The market research body was speaking during the recent National Confectioners Association's summer webinar, Activating Seasons Beyond Seasons.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

[Mini-Webinar] Sustainability at Symrise: Positive Impact Beyond Boundaries

Sustainability is more than an industry buzzword. It’s a promise to consumers…

[Webinar] trendscope® 2021+: Global Food and Beverage Trends

Year to year, consumers’ food and beverage choices evolve through the influence…