People are snacking more these days, and theyre also eating more seafood. The convergence of these two trends is resulti...

People are snacking more these days, and theyre also eating more seafood. The convergence of these two trends is resulting in a snack-culture sea change. According to Datassentials 2017 MenuTrends Keynote Report: Seafood, nearly 90 percent of consumers said they have snacked on seafood, such as popcorn shrimp, sushi or calamari.

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