Summer’s favorite campfire treat is more fun when you don’t have to build the fire yourself — or be limited to tradition. Creative takes on s’mores are being served around the city, from the scary-sounding S’mores Fries that debuted this week to the more tempting S’mores Sundae. Some spots still serve the classic version — toasted marshmallow and chocolate sandwiched between two graham crackers — without the hassle of taking a camping trip.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
[Webinar on Demand] Sabor Webinar: Unlock Key Insights for Developing Culinary and Snack Products with Latin Flavors
Watch our Sabor in America Webinar: Unlock Key Insights for Developing Culinary…
Making Waves: Our Team's Environmental Impact with Hackensack Riverkeeper
Last week, our Marketing, Sensory, Consumer Insights and Innovations team…