Its one of the few foods that is both salty and sweet at the same time, while also delivering an unrivalled dose of savory umami. Its practically all protein and fat, with many varieties welcomed by those following low-carbohydrate, paleo and keto diets. Its one of lifes guilty pleasures, and its popularity shows no signs of abating. [more...]
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[Webinar] Plant-based Demand Transforms Sweet Categories
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