Its one of the few foods that is both salty and sweet at the same time, while also delivering an unrivalled dose of savory umami. Its practically all protein and fat, with many varieties welcomed by those following low-carbohydrate, paleo and keto diets. Its one of lifes guilty pleasures, and its popularity shows no signs of abating. [more...]
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
[Mini-Webinar] Sustainability at Symrise: Positive Impact Beyond Boundaries
Sustainability is more than an industry buzzword. It’s a promise to consumers…
[Webinar] trendscope® 2021+: Global Food and Beverage Trends
Year to year, consumers’ food and beverage choices evolve through the influence…
