As the colder months start to peer around the corner, grocery store shelves become filled with rows of pumpkin puree, often used in many fall foods and drinks. To stay aligned with the pumpkin-flavored trend, Rich Jambor, owner of Maddie & Bella Coffee Roasters in Toledo, said “there’s no reason to try to fight it.” He mentioned its fall menu includes a drink called “It’s The Great Pumpkin,” which is an iced americano with half and half, maple syrup, and pumpkin syrup, Read more

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