Latest Articles

Japanese pastry has matured into its own distinct identity

Japanese food looms large in the global consciousness. If you want great seafood, sushi or sashimi spring to mind for millions. If it’s beef you’re…
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Sweet Talk

Tags: Dessert, Sweet Talk Source: Robb Report

Why Top Restaurants Are Adding Caviar to Their Desserts

But it’s also true that the once hard-to-find delicacy has never been in higher demand, thanks in part to all those caviar bumps you’ve seen on social…
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Sweet Talk

Tags: Dessert, Sweet Talk Source: Times Free Press

You won’t miss the eggs in these cookies, bread and desserts

Eggs have been a baker's best friend for, well, maybe forever. They help bind everything in a recipe together while also making the end product…
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Sweet Talk

Tags: Sweet Talk, Dessert Source: Oregon Live

A spaghetti doughnut? A vegan dessert shop offers up unique savory treats in Portland

Portland has a long relationship with weird donuts. And that relationship continues to this day with Doe Donuts' seasonal creation: the spaghetti and…
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Sweet Talk

Tags: Sweet Talk, Dessert Source: Grub Street

Anti-Croissants Gooey, glazed cinnamon rolls are nudging daintier baked goods out of the pastry case

Before opening the Cooper Square bakery Hani’s last fall, co-owner Shilpa Uskokovic knew the cinnamon buns would be popular. But she never expected…
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Sweet Talk

Tags: Dessert, Sweet Talk Source: Asia Food Journal

New toolbox inspires high-protein dessert innovation in Latam

Arla Foods Ingredients has launched a toolbox to inspire South American brands to create indulgent high-protein desserts. Latin America accounted for…
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Sweet Talk

Tags: Sweet Talk, Dessert Source: Fine Dining Lovers

Just Desserts: The Sweetest New Dining Trend

Are dessert-only menus a fleeting fad, or the start of something much bigger? Life’s short—eat dessert first. That may be a favorite saying among…
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Sweet Talk

Tags: Dessert, Sweet Talk Source: Food & Wine

11 Sweet Chinese Treats for a Lucky Lunar New Year

Curate a meal or party spread of lucky Lunar New Year food and round out the celebration with Chinese sweets and treats. Choose from traditional…
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Dubai Chocolate: Trends in Flavor, Production, and Presentation

Chocolatiers are an inventive bunch, always coming up with new flavors and feats of culinary engineering to delight consumers. When it comes to flavor…
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Sweet Talk

Tags: Sweet Talk, Dessert Source: Food & Wine

13 Desserts to Make If You’re Doing Dry January

If you’re partaking in Dry January and have found yourself craving cakes and cookies in place of your regular cocktail or glass of wine, you’re not…
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