Not many dishes brag only two ingredients, but the brilliance of the affogato lies in its simplicity. It's just cold ice cream topped with hot coffee, creating a delightful temperature and texture play when the steaming brew melts the ice cream into a luscious, sweet pool. Traditionally, affogato (I...

Not many dishes brag only two ingredients, but the brilliance of the affogato lies in its simplicity. It's just cold ice cream topped with hot coffee, creating a delightful temperature and texture play when the steaming brew melts the ice cream into a luscious, sweet pool. Traditionally, affogato (Italian for "drowned") is a shot of espresso over a scoop of vanilla gelato, but this is America, right.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

Sabor Webinar: Unlock Key Insights for Developing Culinary and Snack Products with Latin Flavors

Join the Symrise North America Food & Beverage Marketing Team today, November…

Making Waves: Our Team's Environmental Impact with Hackensack Riverkeeper

  Last week,  our Marketing, Sensory, Consumer Insights and Innovations team…