Move over, mashed potato bar and cake pops! There are new delicious catering trends in the wedding world to sink your teeth into (think: wine slushies, bite-sized desserts, and raw bars with all the fruits de mer). According to The Knot's 2017 Real Weddings Study, couples are spending an average of $70 per guest for food and drink. [more...]
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
[Webinar on Demand] Sabor Webinar: Unlock Key Insights for Developing Culinary and Snack Products with Latin Flavors
Watch our Sabor in America Webinar: Unlock Key Insights for Developing Culinary…
Making Waves: Our Team's Environmental Impact with Hackensack Riverkeeper
Last week, our Marketing, Sensory, Consumer Insights and Innovations team…