From dung-smoked whale testicles-stay with us-to chocolate oyster stouts, experimental beers are having a moment. It mig...

From dung-smoked whale testicles-stay with us-to chocolate oyster stouts, experimental beers are having a moment. It might be a marketing moment. But nevertheless, a moment so important we enlisted Alex Delany, our trusted beer expert, and Josh Ocampo, our eager but experience-lacking beer amateur, to try a few out.

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