These fermented beverage innovations range from specialty coffee beans to wine-inspired juices that are aged much like an alcoholic blend would be. When looking at popular and emerging products in the healthy beverage market, kefir and Kombucha beverages are immensely popular and are marketed as a great source of probiotics.Read whole article via www.trendhunter.com
The latest information, innovation and inspiration in the world of beverage including alcoholic beverages and non-alcoholic beverages.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
The Summer Fancy Food Show is back for another 3 days of exciting and cutting...
Innovation & Inspiration: Symrise’s 2017 New York Rising Stars Roundtable...