A diagnosis of pre-diabetes led Candice Conway to try out the ketogenic diet, but a love of baking and science led her to open Phillys first-and-only, brick-and-mortar bakery dedicated to providing locals with keto-friendly baked goods. While the idea of low-carb baked goods seems counterintuitive, tacking on keto parameters, which generally advise against the consumption of sugar, can lead one to question whats left of a dessert at that point. [more...]
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