Latest Articles

Happy Holidays from Symrise!

As 2025 comes to a close, we want to take a moment to thank our readers, partners, and industry peers for being part of another dynamic year in food…
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The Evolving Taste of the Holidays: Dessert Trends for 2025

As the holiday season approaches in 2025, desserts continue to play a central role in celebrations, bringing people together through comfort,…
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Sweet Talk

Tags: Dessert, holidays Source: Timeout USA

Iconic Holiday Desserts That Define America

There’s something magical about the sweet flavors that mark the holiday season — and in the United States, certain desserts have become unmistakable…
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Are People Still Doing Plant-Based Holiday Meals in 2025?

Plant-based holiday meals once felt like a niche workaround for vegans navigating tables built around turkey, butter-heavy sides, and cream-laden…
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Holiday Dessert Trends 2025: New Flavors, Fresh Formats, and Elevated Indulgence

 The 2025 holiday season is shaping up to be one of the most creative—and competitive—years yet for desserts. As consumers seek comfort, novelty, and…
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Wishing You a Joyful Holiday Season!

As the holiday season approaches, we want to take a moment to thank you for being part of our journey this year. Your support and engagement have made…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Symrise Will Be at PLMA This Year

This year at PLMA - Private Label Manufacturers Association, discover how…

Celebrating a New Chapter in Health & Nutrition Innovation

At this year’s SupplySide Global, we had the meaningful opportunity to recognize…