The normal courses of many trends in the world of consumer goods took a variety of unexpected detours in the past year-plus, and food was no exception.  In fact, because of COVID, 2021 is a year “unlike any other” when it comes to food trends, said Maeve Webster, president of consultancy Menu Matters. [continue...]

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Key Takeaways from NJ FoodTech 2024 Panel Discussion

One of the most engaging sessions at NJ FoodTech 2024 was a panel discussion on…

StarChefs Los Angeles 2024 Panel Discussion

When it’s time for another StarChefs panel discussion, where else but Los…