By Print: This week, leaders in food technology and science from around the world gathered at the Institute of Food Tech...

By Print: This week, leaders in food technology and science from around the world gathered at the Institute of Food Technologists ' annual meeting in New Orleans to talk about the future of food. Multiple trends in the industry were discussed, from packaging innovations and millennial habits, to a reduction of caffeine and sugar.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

Small and Big Worlds Collide at DC-Chesapeake StarChefs Rising Stars

With its contrast between cozy, walkable neighborhoods and high-stakes…

Welcome to the 2022 RCA Conference

We know. You're used to cancellations, pivots and all kinds of last-minute event…