The smell of woodsmoke is drifting through the air, the coals are glowing, the meat is marinated to perfection and bloke...

The smell of woodsmoke is drifting through the air, the coals are glowing, the meat is marinated to perfection and blokes with beers are looking skywards and worrying about a downpour. She's on a mission to get women to take back control of the fire and her new book, How to Eat Outside, is a clarion call to start us cooking in the great outdoors, whether it's on simple grills, over camp fires or on state-of-the-art barbecuing contraptions.

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Join us tomorrow for our Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us tomorrow November 21, 2024 at 12PM ET, for our Understanding the…

Upcoming Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us for our Understanding the GLP-1 Consumers and Innovative Wellness…