"Chef's table", although defined differently from one establishment to another, is now a buzz phrase in the Bangkok restaurant scene. It basically attracts urbane diners with special dining seats that come with exclusive treatment, an up-close view of the kitchen dynamics and personal interaction with the chefs, who act as host, entertainer, educator and cook to a handful of enthusiastic guests.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Key Takeaways from NJ FoodTech 2024 Panel Discussion
One of the most engaging sessions at NJ FoodTech 2024 was a panel discussion on…
StarChefs Los Angeles 2024 Panel Discussion
When it’s time for another StarChefs panel discussion, where else but Los…