Chill out! A gold flake topped shave ice reportedly debuted at a Tokyo hotel this summer for $25, while another nearby hotel just started serving the summery snack with a scoop of caviar - for $50. Thankfully, New York City spots offer plenty of creative takes on the treat, for much less.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Happy Holidays from Symrise! See you in 2024!
Thank you for reading and sharing in-sight in 2023! We're taking a holiday…
Insights From the StarChefs Panel Discussion in Austin, Texas
As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…
