Arla Foods Ingredients has launched a toolbox to inspire South American brands to create indulgent high-protein desserts. Latin America accounted for 10 percent of global dessert launches in 2024, with retail sales reaching US$12.7 billion. In Brazil, the region’s largest market, value growth in the sector is rising by nine percent CAGR.^1. However, in a 2024 survey, 18 percent of Latin American consumers said they had decreased their consumption of desserts over the past year. Among this group, nearly four in ten (39%) overall, and over half in Brazil, cited “because it’s unhealthy” as a reason for cutting down.¹ Furthermore, 79 percent of Latin American consumers say they wish healthier options were a, Read more