Green Lion is set to be the first plant-based pub in Sydney, Australia that will offer a fast casual menu of comfort foo...

Green Lion is set to be the first plant-based pub in Sydney, Australia that will offer a fast casual menu of comfort foods and drinks made using vegan ingredients. The eatery will provide staple pub fare made with much healthier food options -- without compromising on taste. The menu consists of foods such as pies, nachos, sausages and mashed potatoes as well as beverages such as beers and wines produced with vegan ingredients.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

[On-Demand Webinar] Inspiring Vanilla: Bringing You Closest to the Source

  A look at how Symrise vanilla from Madagascar can help you create inspiring…

Small and Big Worlds Collide at DC-Chesapeake StarChefs Rising Stars

With its contrast between cozy, walkable neighborhoods and high-stakes…