They say one man's trash is another man's treasure, and lately, that even applies to the food we eat. Upcycled foods are made from ingredients that would usually be thrown out. They're further processed into marketable products, reducing food waste with a positive impact on the environment. [continue...]

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From Dessert to Drink: How Dot Cookies Are Expanding Beyond the Cookie Aisle

It started with the viral “dot cake.” What was once simply a single-serving…