IT CAN BE hard to summon enthusiasm for mocktails. The very word-up there with "mouthfeel" and "gastropub" in the catalogue of Food World Crimes Against Language-summons flashbacks to frumpy, over-sweet concoctions offering nothing to rival the pleasant anaesthesia of alcohol.
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Symrise & Infusd Nutrition at Future Food-Tech 2026
Symrise, in collaboration with Infusd Nutrition, will be attending Future…
