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Beyond the Plate

Tags: Sustainability, Packaging Source: Genetic Literacy Project

From food waste to plastic-free biodegradables? Leftover rice byproducts might be key to sustainable packaging

You know that protective outer layer you toss out before cooking rice? Scientists at Kyungpook National University in South Korea have found a clever…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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