Latest Articles

From food waste to plastic-free biodegradables? Leftover rice byproducts might be key to sustainable packaging

You know that protective outer layer you toss out before cooking rice? Scientists at Kyungpook National University in South Korea have found a clever…
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What Pantone's Color of the Year Means for Food & Beverage

Trend Perspectives By Cynthia Maxwell, Trend Forecasting A hue pulled from a range of trusted blues combined with violet-red undertones-Veri Peri is…
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Eat Your Food, And The Package Too

Around tables strewn with Exacto knives, bowls, cutting boards, tape, funnels, and bags of hemp powder, mushroom parts, and sugar, a dozen graduate…
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5 Food And Beverage Trends Heated Up By Crisis

When it comes to how the pandemic affects retail, supermarkets are fairly high up the food chain. But if they don’t pay close attention to how those…
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Quantifying The Value Of Transparency

Survey by the Food Marketing Institute and Label Insight highlights consumer interest in the different facets of transparency. [more...]
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Consumers Look Beyond Ingredients When Deciding What Product To Buy

Increasingly, consumers are looking for more than just sustenance in their food and beverages. They want to discover something new and feel like it…
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Trend Perspectives by Cynthia Maxwell: Bold and Beautiful Colors in Packaging for Food and Beverage

By Cynthia Maxwell, Trend Forecasting Cherry Tomato, Lime Punch, Ultra Violet! These are some of the bright additions to Pantone’s spring 18 fashion…
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Unique and Innovative Product Packaging Attracts Consumers

By Cynthia Maxwell, Trend Forecasting I remember when Evian released the limited edition Christian Lacroix 750ml bottle. The delicate white lace…
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New Minimalist Tea Shop Tokyo Saryo Should Be On Every Designer's Bucket List

Set in Setagaya, one of Tokyo's more affluent wards, the neighborhood of Sangen-Jaya is less than 10 minutes from the wo...

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Japanese Brewery Makes Beer That Tells You When to Drink It

Just as certain beers are best enjoyed during certain seasons, there are some beers that taste best at a particular time...

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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Key Takeaways from NJ FoodTech 2024 Panel Discussion

One of the most engaging sessions at NJ FoodTech 2024 was a panel discussion on…

StarChefs Los Angeles 2024 Panel Discussion

When it’s time for another StarChefs panel discussion, where else but Los…