Latest Articles

Culinary Chronicles: Modern Asian Trends Across the U.S.

By Symrise Chef Steven Winka As Western palates continue to crave more ethnically diverse flavor profiles, Asian cuisine remains at the forefront.…
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4 Impactful Culinary Trends from the Summer Fancy Food Show

Symrise returned to the Summer Fancy Food Show floor to report on the breaking trends within the culinary world. Here’s what we found: BEETROOT-BASED…
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Culinary Chronicles are featured monthly articles on trending food topics, written by Symrise chefs.

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Events

Upcoming Webinar: Summer LTO Trends from Our Seasonality Research Initiative

Date: Thursday, June 26 Time: 12:00 PM – 12:45 PM EDT Register Here → Join our…

Join Us at the RC Show in Toronto – April 7–9!

We’re excited to showcase the future of flavor at Booth 1504 during this year’s …

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