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Culinary Chronicles

Tags: Meat, Culinary, Food Trends Source: Symrise

Culinary Chronicles: The Rise of Birria in the United States

As our society finally begins to turn a corner and emerge from a challenging year in the face of the pandemic, there are a number of things that have…
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Culinary Chronicles: Embracing The Legumes of Our 2021 Top Trends Report

Culinary Chronicles by Chef David White With every New Year the question, “what will this year bring,” allows us to ponder the positive…
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Culinary Chronicles

Tags: Chefs, Culinary, Soup Source: Symrise

Soup Trends in the Time of COVID-19

Culinary Chronicles by Chef Steven Winka As we all adjust to our new COVID-19 reality, there’s one thing that will continue to shine through…our need…
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Culinary Trends in 2020 Take a Global Perspective

In this issue of Culinary Chronicles, Symrise Chef Noah Michaels shares menu examples and recipe inspiration related to our Global Horizons 2020…
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Culinary Chronicles

Tags: Chicken, Chefs, Culinary Source: Symrise

Taste the Trends Behind National Chicken Wing Day

Culinary Chronicles by Chef Noah Michaels The chefs here at Symrise love chicken wings. They’re craveable, versatile and a great platform to…
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Culinary Chronicles

Tags: Beef, Chefs, Culinary, Meat Source: Symrise

Celebrate National Burger Day With The Top Flavor Trends

To kick off the summer season, National Burger Day falls on May 28th. As we start off a non-typical summer, with much of the United States still under…
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Culinary Chronicles

Tags: Culinary, Soup, Vegetables Source: Symrise

Social Distancing Cuisine With Pantry Made Soup Recipes

Culinary Chronicles: Pantry Made Soup Recipes

Savory Social Distancing With These Pantry Made Soup Recipes

social distancing cuisine with pantry…

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Culinary Chronicles: Finding Comfort in Food During Turbulent Times

Culinary Chronicles by Chef Steven Winka While the impacts of COVID-19 are continuing to break down the fabric of our society and create new norms,…
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8 Fall Ingredients That Aren't Pumpkin Spice

Culinary Chronicles by Chef Vincent Fazi While the Pumpkin Spice Lattes have been running rampant, I’ve composed a list of some trending fall…
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Top 5 Southern Barbeque Dishes With International Flavor

In this month’s Culinary Chronicles, Chef Ron Spaziani indulges in the fine cuisine of Southern fusion. These barbeque focused dishes exemplify a…
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Culinary Chronicles are featured monthly articles on trending food topics, written by Symrise chefs.

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[Webinar] Beverage Innovation in a Plant-Based World

As consumers steer away from dairy-based beverages, plant-based alternatives…

Sweets & Snacks Expo Releases Top Trends for 2021

The 2021 Sweets & Snacks Expo to be held June 22-25 in Indianapolis is where the…