Latest Articles

4 Impactful Culinary Trends from the Summer Fancy Food Show

Symrise returned to the Summer Fancy Food Show floor to report on the breaking trends within the culinary world. Here’s what we found: BEETROOT-BASED CONDIMENTS Beet has proven...  more »

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Events

06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...