Latest Articles

Culinary Chronicles: Savoring the Flavors of Tradition

Holiday season is among us! The most wonderful time of the year!  As a child, Thanksgiving was the most important and most anticipated food holiday…
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Culinary Chronicles

Tags: Culinary, Food Source: Symrise

New Spin on Comfort Food

By Donna Wesson, Certified Culinary Scientist  We all have our own personal relationship with comfort food – whether it’s to provide that feeling of…
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Culinary Chronicles

Tags: Meat, Food, Culinary Source: Symrise


By David White, Director, Culinary Applications Where did it start?  My infatuation with pork, fat, pimenton, garlic, acid, and natural casing has…
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Culinary Chronicles are featured monthly articles on trending food topics, written by Symrise chefs.

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