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Culinary Chronicles: Cheese Goes Vegan

By Mawele Shamaila, Symrise Senior Scientist, Plant Proteins Vegan products have been on the rise in the last few years and the buzz is still going…
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Culinary Chronicles are featured monthly articles on trending food topics, written by Symrise chefs.

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Happy Holidays from Symrise! See you in 2023!

Thank you for reading and sharing in-sight in 2022! We're taking a holiday…