Indulgent Dairy of the Future: The Next Big Thing for Consumers In recent years, indulgent and creamy yogurt options have become increasingly popular and now stand out as one of the favorite dairy segments among consumers. Icelandic (Skyr), Greek and Australian-style yogurts are thick, high in protein, full-flavored and can be low or full fat: they offer it all.

Read whole article via www.naturalproductsinsider.com

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

06/22/2017
The Best of the 2016-17 Fancy Food Show Trends Are Here

The Summer Fancy Food Show is back for another 3 days of exciting and cutting...

05/16/2017
New York's Star Chefs Dish on Innovation and Inspiration

Innovation & Inspiration: Symrise’s 2017 New York Rising Stars Roundtable...