Latest Articles

Beyond the Plate Good Libations Sweet Talk

Tags: grilling season, Summer Trends, Food Trends Source: Symrise

America's 250th Birthday: What the 2026 Fourth of July Tells the Food & Beverage Industry

The Fourth of July has always been the food and beverage industry's biggest single-day proof point for grilling season. This year it carried extra…
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Sweet Talk

Tags: Bakery, Food Trends Source: Food Business News

Consumer engagement with baked foods shifting

Bakery sales are feeling the squeeze. According to food market research firm 210 Analytics, total bakery sales for the four weeks ended March 29 fell…
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Beyond the Plate Good Libations Sweet Talk

Tags: Top Trends, Food Trends, Flavor Trends Source: Symrise

What’s Next After Our Top Trends 2026 Webinar

Following our Top Trends 2026 webinar, we’re continuing the conversation with a dedicated blog series exploring the trends, ingredients, and flavor…
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Beyond the Plate Good Libations Sweet Talk

Tags: Lunch, Snack trends, Snacks, Food Trends Source: Symrise

Lunchboxes Reimagined: Back-to-School Snack and Lunch Trends for 2025

As kids head back to school this fall, lunchbox contents are undergoing exciting transformations. Driven by health-first values, new product…
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Beyond the Plate Good Libations Sweet Talk

Tags: Fancy Food Show, Food Trends, Flavor Trends Source: Symrise

Nine Trends from the 2025 NYC Summer Fancy Food Show Shaping Your Pantry

 Every summer, New York’s Javits Center transforms into a playground for food obsessives, chefs, and trend forecasters. The 2025 Summer Fancy Food…
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Beyond the Plate Good Libations Sweet Talk

Tags: Bakery, Food Trends Source: Symrise

Cultural Fusion in Bakery: French-Italian Hybrid Concepts

Few customers can look at a pastry shop display without their mouths watering. Not only are these treats delightful to the palate, but they also…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Sustainability, Food Trends Source: Symrise

Foraged Fruits, Veggies, & Plant-Based Flavors

 Consumers have become familiar with the farm-to-table concept, flocking to these high-end establishments in major cities and smaller towns across the…
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Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Food Trends, Consumer Trends Source: Symrise

Pride Month 2025: Trends in Food & Beverage

 For brands interested in celebrating the LGBTQ+ community and taking part in efforts aimed at increasing inclusivity, Pride Month (the month of June)…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Food Trends, High Protein Source: Symrise

The Hidden Protein Trend

Every parent is familiar with the tactic of hiding healthy ingredients like spinach in foods that kids find more palatable, like smoothies. Adults,…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Food Trends, Snacks Source: Symrise

Trending Savory Snacking: What’s Driving Innovation in 2025

In the snacking world, savory is stepping into the spotlight. Once dominated by sweet bars, cookies, and indulgent bites, the snacking category has…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Events

Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future…

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at …