It's that time again. A new year and new trends from Symrise Flavor North America. This year's report features a wide array of flavors and ingredients impacting the food and bevrage world for 2022 and beyond. Our report covers trends in health and wellness, naturalness, premiumization, nostalgia and of course, the lates global flavors.

We interviewd food journalists, reviewed menus and retail launches from across the country and also spoke to chefs, pastry chefs and mixologists in order to determine this year's top trends.

You can contact your Symrise account manager or reach out via our CONTACT page to see the full presentation.


But in the mean time, we are sharing a sneak preview right here on in-sights. Check it out below:

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Events

Join us at the RCA Conference & Expo in St. Louis

The countdown is on! See you at RCA Conference & Expo! We’re just one day away…

Join us tomorrow for our Symrise North America 2025 Top Trends Webinar

The food and beverage landscape is evolving rapidly, and staying ahead of…