The OG Milk Punch at Campbell's Orchard City Kitchen is made using a process that takes three days, with the result serv...

The OG Milk Punch at Campbell's Orchard City Kitchen is made using a process that takes three days, with the result served in a ceramic milk carton. (Sal Pizarro/Staff) The best restaurants have chefs who love the challenge of creating new dishes for their customers and strive for perfection with every plate.

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