wo decades ago, the biggest gastronomic event in Poland was the opening of the country`s first McDonald`s. Now, Polish cuisine is branching out from its traditional sausage, potato and cabbage image as a new generation of chefs embraces and redefines it. "It was like Polish cuisine has joined ...
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Happy Holidays from Symrise! See you in 2023!
Thank you for reading and sharing in-sight in 2022! We're taking a holiday…