by Monica Watrous CHICAGO - Think millennials are driving the snack food industry? Think again, said The NPD Group, which found baby boomers consume ready-to-eat snacks 20% more often than millennial consumers. Based on daily tracking of U.S.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Upcoming Webinar: Summer LTO Trends from Our Seasonality Research Initiative
Date: Thursday, June 26 Time: 12:00 PM – 12:45 PM EDT Register Here → Join our…
Join Us at the RC Show in Toronto – April 7–9!
We’re excited to showcase the future of flavor at Booth 1504 during this year’s …