One of my favorite elements of visiting a new country is trying new foods, and these authentic eats are all available to ship nationwide. A century ago, Taiwan was one of the largest pineapple exporters in the world and pineapple cakes were invented by local bakeries to preserve surplus pineapples by cooking them into a jammy filling for shortbread pastries. [more...]

RELATED: Top 10 Flavor Trends for 2020 and Beyond

Food and beverage trends emerge from a combination of factors ranging from menu trends to nutrition research to sustainability demand, all of which can combine to drive the food and beverage industry forward. The Symrise Flavor North America team takes pride in identifying and analyzing the most compelling information available, through months of extensive research including interviews with trendsetting chefs and bartenders around the world, among other immersive food and beverage explorations. Continue reading...