Aperol spritzes were the runaway favorite for drink of the summer in 2020. Espresso martinis dominated restaurant menus in 2021, then ushered in the Dirty Shirley a year later. We predicted that the Hugo spritz, a refreshing, low-alcohol cocktail, would be 2023’s drink of the summer. It may not have become as popular as its Aperol-based cousin, but according to Google data, interest in Hugo spritzes skyrocketed last July. So it’s safe to say that you can trust our cocktail-predicting, Read more

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Events

Key Takeaways from NJ FoodTech 2024 Panel Discussion

One of the most engaging sessions at NJ FoodTech 2024 was a panel discussion on…

StarChefs Los Angeles 2024 Panel Discussion

When it’s time for another StarChefs panel discussion, where else but Los…