Is there anything bigger in foodservice right now than the fried chicken sandwich? Even in its simplest form, its miraculous, hitting all the right notes of savoriness, crispiness and meatiness. Of course, the fried chicken sandwich also offers chefs a great opportunity for riffing on the original and creating a signature, come-back-tomorrow experience. [more...]
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Thank you for reading, sharing and supporting In-sight in 2019 - here's to...
Southern food and beverage was born from a melting pot of ethnicities, cultures...