U.S. consumers between the ages of 11-22 have started shaping food and beverage trends because of the healthier influences they grew up with, according to a Mintel presentation at IFT2018. Many kids and teens tend to see soda as unhealthy after their parents nixed sugary food and drink options. [more...]
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Events
03/28/2019
Webinar: How to Unlock the Real Tastes of Nature for Cleaner Labels
The food and beverage landscape is changing. Consumers, specifically...
03/20/2019
Expo West 2019: Probiotics Are Alive and Thriving; Make Sure Your Dairy Products Deliver
I'm still digesting everything learned at Expo West, and then mix in the...
