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Sweet Talk Culinary Chronicles

Tags: Bourbon, Spirits Source: Symrise

Culinary Chronicles: Bourbon Beyond Kentucky

By Chef Alexa Weeks The origins of bourbon are deeply rooted in American History, earning it the title of “America’s Native Spirit.” It plays a…
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Culinary Chronicles Beyond the Plate Good Libations Sweet Talk

Tags: Culinary, Flavor Trends, Food Trends, Spirits Source: Symrise

Culinary Chronicles: Bitters Invade the Kitchen

By Chef Ron Spaziani Cooking with bitters may sound crazy, but after reading this article you may get inspired to wipe the dust off that bottle of…
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Culinary Chronicles are featured monthly articles on trending food topics, written by Symrise chefs.

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